The growing season of the variety is about 105 days, plant height varies from 80 to 118 cm. About 11 internodes and up to 18 flower buds are formed on the main stem. Flowers have a color from white to pink, the fruits are dark nuts.
Yield under production conditions is 1.0–2.0 t/ha. The thousand kernel weight reaches 24–27 g with a hull content of 16.8–27.85%. The grain contains 13.8–17.1% protein and 2.5–2.8% fat.
The variety shows tolerance to soil acidity with an optimal pH of 5.0–6.0. Late sowing in the second half of May is recommended. The plant is used as a cereal crop, medicinal raw material, honey plant and green manure.
Sources7
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Countries of admission
4 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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