The variety is early-maturing, yielding on average 10 days earlier than the Elsanta variety. The plant forms bushes with good growth vigor and an open habit, which facilitates harvesting due to the convenient positioning of the fruits.
The berries have a uniform conical shape and a darker color than the Elsanta variety. The sugar content averages 8.2% on the Brix scale, and fruit firmness is moderate. Berry size is largest at the beginning of the season, with a tendency for fruits to decrease in size towards the end of the harvest period.
The variety shows susceptibility to Verticillium wilt and powdery mildew at a level similar to the Elsanta variety. Increased sensitivity to Phytophthora crown rot is noted, therefore it is recommended to avoid planting in areas previously used for strawberries, preferring substrates or sterilized soils.
Sources3
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 1
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Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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