The Delada barley variety is included in the official lists of registered varieties in a number of European Union countries. The presence of the variety in registers published in the 1990s and 2000s is documented.
In scientific studies focused on comparative plant salt tolerance trials, this variety is described as sensitive to high levels of environmental salinity.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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This is a directory, not an official registry: data is based on public disclosures and may have changed.
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