The plant reaches a height of 85 cm. The ear has medium density, is about 4.8 cm long, and contains an average of 32 yellow, elongated grains. The growing season lasts from 75 to 90 days. Brittleness of ears is noted if harvesting is delayed.
The variety is resistant to loose smut, net blotch, and scald, with moderate susceptibility to powdery mildew, septoria, and leaf rust. The potential yield reaches 6.5 t/ha. The thousand kernel weight is 42–45 g, the average protein content is 11.5%, and the extract content is 78.52%.
The crop is recommended for cultivation on well- and medium-cultivated soils. The recommended seeding rate is 400 germinating seeds per m², and the optimal dose of nitrogen fertilizers is in the range of 60–90 kg/ha. Seeds of the variety require mandatory seed treatment.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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