The variety belongs to the early or medium-early group and is intended for the malting industry. The grain is distinguished by a high malt extract of about 84%, as well as good indicators of enzymatic activity and the breakdown of proteins and beta-glucans. The variety produces large grains and shows a high plump grain yield of up to 97%.
Plants possess a balanced health status and resistance to powdery mildew, due to the presence of the mlo resistance gene. Under production conditions, the variety demonstrates stability of characteristics.
Sources3
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Countries of admission
5 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 1
jurisdiction,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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