The barley variety Springer belongs to the category of spring barley. It was developed by specialists at the Agricultural Institute in Osijek.
Open sources lack detailed agronomic characteristics, such as plant height, resistance to diseases or lodging, as well as the specific intended use of the produce.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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