The variety is a Batavia type leaf lettuce. The plant forms attractive curly green foliage and an open, balanced head that is not dense when reaching the maturity stage. The crop is characterized by sturdiness, which facilitates harvesting processes.
The variety is intended for cultivation in open field conditions. It is recommended for planting in spring and autumn periods; in a number of regions, cultivation is possible throughout the entire season. The plant possesses high resistance to lettuce downy mildew (Bremia lactucae, races Bl: 29–41EU).
Sources7
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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