The variety belongs to the crop Lactuca sativa L. The name indicates its belonging to the Romaine lettuce type, however, detailed information on its economic purpose, product quality parameters, or maturity periods has not been recorded.
In scientific research, the variety is mentioned as an object for evaluating responses to stress conditions, in particular, to the effects of salinity at the germination stage and at the whole-plant level.
Sources4
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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This is a directory, not an official registry: data is based on public disclosures and may have changed.
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