The variety is the result of crossing Italian ryegrass and perennial ryegrass. It forms a dense and thick sward, resistant to grazing, with a lifespan in stands of approximately 3–4 years. Due to high growth vigor in the early stages, the variety is effective for overseeding into other crops.
The plant possesses an increased sugar content, which improves nitrogen utilization by animals. The variety is characterized by good disease resistance and winter hardiness, superior to pure Italian ryegrass forms. It is often used in grass mixtures with clover to create productive forage lands.
Sources8
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Countries of admission
5 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 1
jurisdiction,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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