QM 1003
ActiveOryza sativa L. · Rice
MARTINS, LUIS FERNANDO RAJ, YOG SOLIS, RENANDO ROCHA, MILTON BORIN, REGIS
Oryza sativa L. Rice · Agricultural · bred by Borando Daniele (IT)
also searched as: гиоиелло
10 August 2026
The variety belongs to the group of pigmented varieties with antioxidant content in the grain. Plants have an average degree of grain shattering and very low resistance to lodging. The average yield of the variety is 4.35 t/ha.
The grain has a natural vanilla aroma. Cooking time is from 15 to 20 minutes for the parboiled form and 40–45 minutes for the whole grain type. The rice is widely used in cooking for the preparation of side dishes, salads, meat and vegetable dishes, as well as desserts.
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The variety is listed in the national registry — its seeds are authorized for sale in this country.
№ 224806
№ 4178/663.2016
Records are sourced from official registry publications. Data sources and legal status
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Same species
Oryza sativa L. · Rice
MARTINS, LUIS FERNANDO RAJ, YOG SOLIS, RENANDO ROCHA, MILTON BORIN, REGIS
Oryza sativa L. · Rice
Sardo Piemontese Sementi Soc. Coop. Società Agricola
Oryza sativa L. · Rice
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Oryza sativa L. · Rice
CIRAD-BIOS (FR)/Centre Francais du Riz (FR)
Oryza sativa L. · Rice
Oryza sativa L. · Rice
Sardo Piemontese Sementi Soc. Coop. Società Agricola
Nearby in the species list Giada, Giano, Giara, Gigante, Gigante Pavese, Gigante Vercelli, Giglio, Gilda, Gines, Gioia, Giorgione, Giotto, Giove, Gladio, Gleva, Gloria, GM01, GOLDEN, Golden Bon, Golden Rice