The variety belongs to forage (field) pea types. Its yield shows dependence on sowing density, increasing with higher seeding rates until reaching a certain plateau.
The variety is used as an object for field trials and scientific research aimed at increasing the stability and productivity of mixed agrocenoses. Detailed morphological characteristics are presented fragmentarily in open publications.
Sources5
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Countries of admission
4 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 1
jurisdiction,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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