The variety is a winter form of pea obtained through individual selection. The plant is adapted to overwintering, with a level of winter hardiness comparable to winter wheat.
The variety belongs to the very early maturity group and is characterized by uniform ripening. Under production conditions, grain yield can reach 37.2 c/ha, while crops demonstrate high lodging resistance.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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