The variety was obtained as a result of hybridization of the varieties Mari de Cenad and Stark Early Orange. The trees are characterized by vigorous growth, form an open-type crown, and bear fruit mainly on May bouquets. The variety is characterized by very late flowering and a very early fruit ripening period.
The fruits have an oblong or oval-ovoid shape, orange skin with a red blush. The orange flesh is characterized by juiciness, aroma, and moderate firmness, and it does not separate from the pit. The medium-sized pit contains a bitter kernel.
The variety possesses high disease resistance and frost resistance down to -28 °C. Due to its self-fertility, the variety is suitable for cultivation in monoculture. The produce is universal and can be used both fresh and for industrial processing into compotes and jams.
Sources6
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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