The tree of the variety is semi-vigorous with a semi-upright growth habit. Harvesting typically occurs between the end of June and July. The variety is self-fertile.
Fruits are medium to large in size, oval in shape. Skin is yellow-orange with a red blush on the sunny side. Flesh is golden-orange, firm, juicy, with a "melting" texture, sweet taste, and aroma. Fruits are suitable for long-term storage.
The variety possesses some resistance to Plum pox virus, though it may exhibit symptoms of the disease. It is used in breeding programs as a donor for fruit quality.
The variety is versatile: suitable for fresh consumption, as well as for drying, canning, and jam making.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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