The variety belongs to the mid-late maturity group. The fruits are characterized by dense flesh and high quality, making them suitable for the production of juices, compotes, and jams.
The breeding of the variety was aimed at increasing tree resistance to late spring frosts, as well as to diseases, including moniliosis, gnomoniosis, and Plum pox virus.
Sources6
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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