The tree is vigorous with a rounded, spreading, medium-density crown. Fruits are oval or egg-shaped, yellow-orange in color with a carmine blush covering at least half of the surface. The flesh is light orange, fibrous, of medium density and juiciness; the stone separates easily.
The variety matures in the beginning of the second ten-day period of July. It possesses increased winter hardiness, drought tolerance, and above-average resistance to Monilinia and Clasterosporium. It is distinguished by regular bearing and partial self-fertility; fruits are suitable for fresh consumption and processing.
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Countries of admission
1 jurisdiction
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Variety registered as early as 1
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Variety in registries
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