The variety belongs to the "sokuvka" group, which determines its use in the production of juices and preserves due to the coloration of the flesh and juice. The variety is included in lists of Polish varieties and is used as material for scientific research on fruit quality, including analysis of the composition of polyphenolic compounds in the pits.
Detailed data on the morphological parameters of the plant, ripening dates, disease resistance, and genetic origin are not available in open sources.
Sources2
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The directory replicates the primary source. If an entry differs from the official publication, please specify the discrepancy and provide a link if possible. Corrections are added to the moderation queue.
This is a directory, not an official registry: data is based on public disclosures and may have changed.
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