The variety is partially self-fertile with a fruit set rate of about 19.0%. The buds of the variety begin differentiation among the first of the studied samples. The fruits are distinguished by a harmonious sweet and sour taste.
The plant demonstrates resistance to fungal diseases, in particular to blossom blight (Monilia) and cherry leaf spot (Coccomyces), as well as relative resistance to a number of other pathogens.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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