Prunus persica(L.) Batsch var. nucipersica (Suckow) C. K. Schneid.Nectarine· Fruit crops
also searched as: анемона
Variety description
10 August 2026
The tree of the variety has vigorous or medium growth and is characterized by frost resistance. The variety belongs to the mid-early category; the fruit ripening period lasts from July 25 to August 10.
The fruits have an average weight of 100–135 g and a spherical shape. The smooth shiny skin is colored orange with a bright red blush on the sunny side. The yellow-orange flesh is firm, cartilaginous, juicy, of sweet and sour taste, and adheres to the stone.
The variety is intended for the production of compotes, jams, preserves, and nectars, as the flesh does not disintegrate during heat treatment. It is also suitable for fresh consumption due to its taste qualities and resistance during transport.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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