The tree is medium-sized, with mature specimens reaching a height of 3.5–7.5 meters. The variety is classified as mid-season, with the ripening period falling in the second ten-day period of July or August.
The fruits have an oval or round shape and are covered with yellow skin with an intense blood-red blush and slight pubescence. The orange-yellow flesh has a dessert taste, and the stone separates well.
The variety possesses high winter hardiness and resistance to bacterial spot and brown rot. The fruits are distinguished by high transportability. The tree is self-fertile but requires annual fruit thinning to prevent overloading the branches.
Sources8
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 2
jurisdictions,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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