The tree is characterized by high vigor and has a semi-open crown shape. The variety is intended for commercial cultivation and table consumption.
The flowering period is early or mid-early, fruit ripening occurs after the Big Top variety. The variety demonstrates resistance to the effects of spring frosts in February and March.
The fruits have a spherical shape with a small depression and good size. The skin possesses intense coloration over most of the surface and weakly expressed lenticels. The fruit flesh is sweet and crunchy.
Sources3
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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