The Mimi tree is characterized by medium vigor and precocity. The variety exhibits resistance to drought and frost and is tolerant to leaf curl, although it requires irrigation and preventive treatments for full development.
The fruits are large, weighing 150–180 g, reaching up to 230 g in some cases. Ripening occurs in the third ten-day period of August. The fruits handle transportation and storage well and possess high flavor qualities that are enhanced by heat treatment.
Mimi belongs to the group of pavie-type peaches with a clingstone and is suitable for both canning and fresh consumption. In agricultural practice, crop regulation through fruit thinning is a mandatory requirement.
Sources8
Loading…
Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The directory replicates the primary source. If an entry differs from the official publication, please specify the discrepancy and provide a link if possible. Corrections are added to the moderation queue.
This is a directory, not an official registry: data is based on public disclosures and may have changed.
More about sources