The tree of this variety has moderate vigor. Fruits are of medium size, have a round shape and velvety skin with a light green ground color and a pale reddish blush. The flesh is white with a greenish tint near the pit.
The variety is mid-season, fruit ripening occurs on July 15. Historically, it was used for fresh consumption. In modern breeding, the variety is used to obtain new hybrids and to study the genetic profile of local peach varieties.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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