The variety was obtained as a result of hybridization of Elberta and Mayflower. The tree has medium to strong growth vigor, forming a spherical or obovate crown. Late flowering provides protection against spring frosts. The plant adapts well to various soil conditions, including calcareous ones, especially when using Prunus dulcis as a rootstock.
The fruits are large, weighing 150–200 g (with a potential of up to 400–500 g), spherical in shape, with skin that has a red-pink blush on a light background. The flesh is juicy, sweet, and separates well from the pit. The variety is for universal use, with harvesting occurring in the second half of September.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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