The plant is compact, with an upright or semi-erect leaf rosette. Root crops are characterized by uniformity in size and shape, and are resistant to cracking and prolonged pithiness after harvest.
The flesh of the root crops is juicy, with a sweet-spicy or mild-spicy taste, without voids. The hybrid shows resistance to early bolting.
Intended for cultivation in open field and protected cultivation to obtain early produce in the spring and autumn periods. The yield is 2–2.5 kg/m².
Sources8
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Countries of admission
1 jurisdiction
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Variety registered as early as 1
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Variety in registries
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