The root crops of the variety have a characteristic ocher-yellow skin and translucent-white succulent flesh. The plant forms a vigorous leaf rosette; the height of the plant itself is from 10 to 35 cm.
The vegetation period from germination to technical maturity takes 25–35 days. The variety is suitable for cultivation throughout the entire season and in containers; it retains tenderness for a long time and is resistant to the formation of cavities inside the fruit.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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