The variety forms medium-sized, upright plants with a tendency to be spreading and have a dense crown. Shoots of young bushes may have a stocky shape.
The fruits have an oblong shape and turn a light-red color when fully ripe. The taste of the berries is characterized as juicy and sweet-and-sour.
The variety is the result of folk selection and has no recorded pedigree. It is characterized by high susceptibility to powdery mildew, which is a typical feature of many European varieties of this period.
Sources6
Loading…
Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The directory replicates the primary source. If an entry differs from the official publication, please specify the discrepancy and provide a link if possible. Corrections are added to the moderation queue.
This is a directory, not an official registry: data is based on public disclosures and may have changed.
More about sources