The variety belongs to old European forms that were widely cultivated until the beginning of the XX century. In historical publications of 1875 and reference books of that period, the variety name is found in lists along with other representatives of English breeding.
Modern agronomic data on bush height, maturity group, or disease resistance are absent. The main recorded trait of the variety is large, smooth fruits of green color, which is reflected in its name.
Sources3
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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This is a directory, not an official registry: data is based on public disclosures and may have changed.
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