The variety belongs to the early maturity group with heading and ripening periods of medium or medium-early duration. Plants are of medium height and exhibit high resistance to lodging. A distinctive feature is the extraordinary tillering capacity, which allows for reduced seeding rates.
The variety possesses high resistance to powdery mildew, stem rust, stem base diseases, and snow mold. Good resistance to brown rust, leaf septoria, and rhynchosporium has also been noted.
The grain is characterized by large size, with a thousand kernel weight of approximately 32–34 g. The variety is distinguished by a high protein content and is suitable for milling and baking production.
Sources6
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Countries of admission
3 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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