The variety is a specialized forage crop focused on the production of green fodder and silage. Plant biomass is characterized by high nutritional parameters, in particular an increased sugar content, and is distinguished by intensive growth in early spring.
The plant possesses high adaptability to various soil types, including areas with low fertility, and demonstrates resistance to increased acidity. The variety maintains productivity under standard and late sowing dates.
Sources5
Loading…
Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The directory replicates the primary source. If an entry differs from the official publication, please specify the discrepancy and provide a link if possible. Corrections are added to the moderation queue.
This is a directory, not an official registry: data is based on public disclosures and may have changed.
More about sources