The period from emergence to the beginning of harvest is 95–100 days. The plant is of an open type, with a developed root system and dense foliage that provides protection for the fruits from the sun.
The fruit weight reaches 400–500 g. The skin is glossy, thin, and firm. The flesh is tender, with a low seed content, suitable for transportation and long-term storage.
The hybrid is resistant to tobacco mosaic virus and Fusarium wilt, and maintains its ability to set fruit during fluctuations in temperature and humidity. It is intended for cultivation in open field and film greenhouses and is versatile in culinary use.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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