The plant forms semi-erect type bushes 60–70 cm in height. The tubers are distinguished by a characteristic appearance: warm red colored skin with creamy yellow patches.
The variety belongs to mid-season, in a number of cases it is classified as second early. It possesses moderate resistance to late blight, scab, and nematodes. The flesh is characterized by a buttery texture and chestnut flavor; the variety is suitable for baking in its skin.
Sources3
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 4
jurisdictions,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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