The variety is mid-late, with rapid initial foliage development and a strong plant with white flowers. The tubers have a long-oval shape, yellow skin and flesh, as well as shallow eyes.
The plant possesses complex resistance to viruses. The variety is distinguished by a very long dormancy period, which ensures suitability for long-term storage. The dry matter content is about 21.7%, culinary type — BC (mealy).
The variety is suitable for retail and processing, stable during frying due to sugar levels. Requires caution during harvesting due to sensitivity to mechanical damage, bruising, and growth cracks. Moderately sensitive to metribuzin.
Sources6
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 5
jurisdictions,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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