The variety belongs to early-maturing table types. The tubers have an oval shape, smooth yellow skin, and flesh whose shade varies from yellow to dark yellow.
The plant possesses resistance to potato virus Y, potato leafroll virus, and Rhizoctonia. The variety is characterized by high culinary quality and is suitable for packaging and sale on the fresh market.
Sources4
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Countries of admission
3 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 2
jurisdictions,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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