Tubers of the variety are distinguished by uniform size and shape, and have bright dark red skin. The variety possesses good resistance to common scab and powdery scab.
The potato is suitable for retail, traditional culinary use and industrial processing, in particular for frying. The variety is characterized by good keeping quality during storage.
Sources3
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 4
jurisdictions,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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