The variety belongs to the mid-late maturity group. The plant forms a bush with low to medium foliage that provides good ground cover. The tubers have an oval shape, smooth yellow skin, and yellow flesh, with 12 to 16 tubers forming per nest.
The produce has a firm flesh structure, corresponding to culinary type AB, and contains a medium to high level of dry matter. The variety is suitable for organic farming, is characterized by good keeping quality during winter storage, and shows delayed tuber greening when exposed to light.
The variety is characterized by high resistance to tuber late blight and common scab, with medium resistance to foliage late blight. The variety is susceptible to nematodes and potato wart. When growing, it should be taken into account that tubers set high in the ridge, and seed material requires preliminary temperature adaptation.
Sources6
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Countries of admission
5 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 2
jurisdictions,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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