The variety was created within the breeding program of the Agrigenetics company as a continuation of the long-term research of Professor M. Bede. It was considered one of the significant varieties for wheat production in Croatia due to its high production potential.
Detailed morphological descriptions of the plant and specific indicators of resistance to diseases or lodging are absent in available sources. Existing information is limited to data on the breeding status of the variety and its purpose for improving the quality of baking products.
Sources5
Loading…
Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The directory replicates the primary source. If an entry differs from the official publication, please specify the discrepancy and provide a link if possible. Corrections are added to the moderation queue.
This is a directory, not an official registry: data is based on public disclosures and may have changed.
More about sources