The variety belongs to the mid-early maturity group and is characterized by its short stature. The plants possess good lodging resistance, however, they are noted to be susceptible to Fusarium infection.
The grain of the variety is distinguished by high test weight and qualitative protein indicators, determined by sedimentation tests. Studies have revealed an increased concentration of calcium, iron, magnesium, manganese, phosphorus, sulfur, and zinc in the grain composition.
In a number of comparative trials, the variety showed a yield lower than some other varieties, which is attributed to its adaptive features and phenology.
Sources8
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 2
jurisdictions,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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