The plant belongs to varieties of moderate or medium height, ranging from 68 to 85 cm. The variety possesses good winter hardiness and lodgingtolerance, and the presence of a waxy bloom on the leaves contributes to resistance against environmental stress conditions.
The variety shows high resistance to Septoria and Fusarium, as well as moderate resistance to powdery mildew. Thousand kernel weight is 35–42 g, and protein content in the grain exceeds 12.5%, which classifies it as a bread-baking variety.
Sources8
Loading…
Countries of admission
3 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 3
jurisdictions,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
The directory replicates the primary source. If an entry differs from the official publication, please specify the discrepancy and provide a link if possible. Corrections are added to the moderation queue.
This is a directory, not an official registry: data is based on public disclosures and may have changed.
More about sources