The variety is medium-tall and belongs to the feed wheat category with a moderate specific weight of grain. The genetic origin of the variety is based on the crossing of parent forms Lear and Oakley.
The plant possesses high resistance to powdery mildew, as well as moderate resistance to Septoria and Fusarium. At the same time, the variety shows susceptibility to yellow rust infection and is prone to pre-harvest sprouting in the ear.
In agronomic practice, Garrus is also known as a parent form for the development of newer breeding wheat varieties.
Sources5
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 1
jurisdiction,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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