The variety is semi-dwarf and belongs to the late-maturing group. It possesses good resistance to lodging, as well as resistance to a number of key diseases, including powdery mildew, rust, and Fusarium head blight.
According to the German wheat quality classification, the variety belongs to group C, which implies the use of produce primarily for feed purposes. In scientific research, the variety has been used as a reference sample in the analysis of crop architecture and breeding progress.
Sources4
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Countries of admission
3 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 1
jurisdiction,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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