The variety belongs to winter soft wheat and is intended for food purposes. In scientific literature, the variety is mentioned in the context of research into the genetics of resistance to Fusarium head blight in European varieties.
Precise data on morphological traits, maturity group, lodging resistance, and detailed product quality parameters are absent from open sources.
Sources3
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Countries of admission
3 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 1
jurisdiction,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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