M-IDAS
ActiveTriticum aestivum L. · Bread wheat
Syngenta Crop Protection AG
Triticum aestivum L. Bread wheat · Agricultural · bred by Zaika IEvhenii Viktorovych, Kovalchuk Serhii Oleksandrovych, Klymenko Iryna Ivanivna, Hirko Oleksandr Volodymyrovych, Kyryl`chuk Anzhela Mykolaivna, Tkachova Nataliia Andriivna, Starychenko Vasyl Mykolaiovych, Holyk Liubov Mykolaivna, Ol`shans`kyi IUrii V
also searched as: кесарииа полис ка
10 August 2026
The variety is awnless and medium-tall (80–96 cm). The ear is white, cylindrical in shape, of medium density, and long. The caryopsis is red, round-oval in shape, small or medium in size with a thousand kernel weight of 41.0–50.0 g.
The variety possesses high lodging resistance (8–9 points) and resistance to snow mold. Potential yield reaches 10.5–10.8 t/ha. Grain quality is characterized by a protein content of 13.4–14.0%, gluten 28.3–32%, and bread volume of 600–680 ml per 100 g of flour.
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The variety is listed in the national registry — its seeds are authorized for sale in this country.
№ 13012058
The right is granted for a limited term: propagation of the variety requires a license from the rights holder.
Records are sourced from official registry publications. Data sources and legal status
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Nearby in the species list Kelvin, Kempt, Kena DS, Kenya, Kenzo, Keops, Kepler, Kerubino, Kes, Kesano, Ketchum, KG Beklen, KG Bendeguz, KG Fürjhalom, KG Huszár, KG Ketel, KG Kötöny, KG Kungloria, KG Kunhalom, KG Kunkapitany