The variety is mid-ripening and has medium or medium to long plant height. The growth habit is characterized as semi-erect to intermediate; the grain is reddish in color.
The plant has moderate resistance to lodging. The variety shows good resistance to Septoria leaf blotch and moderate susceptibility to powdery mildew.
The wheat belongs to quality group B, which implies satisfactory baking characteristics.
Sources8
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Countries of admission
3 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 1
jurisdiction,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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