The variety was obtained by crossing «Srpanjka» and «Kutjevčanka». The plant reaches a height of 74 to 87 cm, and the grain is characterized by a thousand kernel weight of about 37 g.
The wheat is a winter crop adapted for baking production. The variety demonstrates the ability to recover quickly after the winter period and shows tolerance to common cereal diseases.
Sources5
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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