The variety belongs to the mid-maturing group and has an average plant height. It is characterized by good lodging resistance and a high capacity for regeneration in the spring period after overwintering.
The plant demonstrates high resistance to Fusarium head blight, which allows for its use in crop rotations following maize. The variety also possesses tolerance to powdery mildew, Septoria, and rust.
The grain has high protein content, stable falling number, high test weight, and good milling productivity, due to which the variety is classified as a group A food-grade wheat.
Sources3
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Countries of admission
6 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 1
jurisdiction,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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