The variety belongs to the mid-late maturity group and is intended for the milling industry. The produce meets the BPS (Boulangerie-Pâtisserie-Standard) quality standard and is recommended by the National Association of French Millers.
The plant possesses a good resistance profile to rust. The presence of the PCH1 gene provides the variety with tolerance to eyespot, which allows its use in intensive farming conditions.
Sources2
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Countries of admission
4 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 1
jurisdiction,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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