The Ronsard variety belongs to the soft wheat crop (Triticum aestivum L.). In specialized scientific publications, the variety is considered in the context of studying genetic characteristics and resistance to pathogens.
During studies on phenotypes of resistance to powdery mildew, the variety was classified as susceptible to this disease. Detailed agronomic characteristics of the plant and grain quality indicators are not presented in the manufacturer's current catalogs.
Sources3
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 2
jurisdictions,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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This is a directory, not an official registry: data is based on public disclosures and may have changed.
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