The variety belongs to the category of soft winter wheat and is classified as an improver wheat variety. It possesses high dough elasticity and high weight indices.
The plants have a short stem height and demonstrate very early heading dates. The tillering level is characterized as medium or high.
The variety has differentiated resistance to diseases: on a scale of up to 9 points, the ratings are 3 for eyespot, 5 for yellow rust, and 7 for powdery mildew and septoria. Sensitivity to gall midges and chlortoluron-based herbicides is noted.
Sources3
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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