The variety has a medium-density spike, with about 27 spikelets per 10 cm of rachis. The thousand kernel weight is 40–45 g, and the flour strength varies from 380 to 670 o.a. The variety is a fifth-generation breeding product that retains the characteristics of the Titona variety with improved productivity due to grain size.
The plant possesses increased winter hardiness, heat tolerance, and resistance to soil and atmospheric drought. The variety is distinguished by high resistance to lodging, shattering, and sprouting in the ear, as well as complex resistance to the main diseases and pests of winter wheat.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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